QimiQ Recipe Database

Shrimp Sandwich Filling

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QimiQ Benefits

Prevents moisture migration, bread, rolls and sandwiches remain fresh and dry for longer
Reduces skin formation and discoloration, enabling longer presentation times
Enhances the natural taste of added ingredients

15

easy

Ingredients for 1580 g

200 g QimiQ Classic, room temperature
400 g Mayonnaise, 40 % fat
30 ml Lemon juice
600 g Shrimp, ready to eat
200 g Celery, finely diced
100 g Red bell pepper(s), finely diced
50 g Green onion(s), minced
Salt and pepper
Worcestershire sauce

Method

1.

Whisk QimiQ Classic smooth.

2.

Add the mayonnaise, lemon juice, shrimp, celery, red bell pepper and onion and mix well.

3.

Adjust the seasoning, chill and stir well before serving.