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QimiQ
Benefits
Creamy indulgent taste with less fat
Quick and simple preparation
Prevents moisture migration, pastry remains fresh and dry for longer
Longer shelf life without loss of quality
15
easy
Tips
The QimiQ Classic Vanilla can be replaced by QimiQ Classic Original and vanilla sugar / essence.
Ingredients for 6 portions
540
g
Puff pastry,
= 2 packages
Für die Füllung
250
g
QimiQ Classic Vanilla,
room temperature
125
g
Natural yogurt
70
g
Sugar
0.5
Lemon(s),
squeezed
125
ml
Heavy cream 36 % fat,
beaten
Method
1.
Pre-prepare the pastry according to the instructions on the packet.
2.
Preheat the oven to 400° F (conventional oven) and cover greased cone forms (or similar) with the pastry. Bake for approx. 10-15 minutes and allow to cool.
3.
Whisk QimiQ Classic smooth. Add the yogurt, sugar and lemon juice and mix well.
4.
Carefully fold in the whipped cream and chill.
5.
Pipe the cream into the pastry rolls / cones and dust with powdered sugar.