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easy &quick

Basil Panna Cotta

QimiQ Benefits

  • Quick and simple preparation
  • Guaranteed stable and compact
  • Saves time and resources
  • Full creamy taste with less fat and cholesterol
  • All natural, contains no preservatives, additives or emulsifiers

Minutes

15

Difficulty

easy

Basil Panna Cotta
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Ingredients

For 10 portions

  • 600g

    QimiQ Classic, room temperature

  • 200ml

    Milk

  • 100g

    Sugar

  • 75g

    Basil leaves, blanched

  • Lemon peel, grated

Preparation

  1. Blend the ingredients together until smooth.
  2. Strain, pour into molds or dessert glasses and chill for at least 4 hours (preferably over night).
Some doughy looking food

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