
Ingredients
For 4 portions
250g
QimiQ Whip, chilled
250g
Ham, finely chopped
1tbsp
Parsley, finely chopped
1tsp
Mustard
1pinch(es)
Pepper
1tsp
Horseradish
150g
Sour cream 20 % fat, chilled
8
Slice(s) of white bread, toasted
Preparation
- Whisk the QimiQ Classic smooth.
- Add the ham, parsley and seasoning and mix well.
- Fold in the whipped cream and chill for at least 4 hours (preferably overnight).
- Portion the mousse using two teaspoons and serve on small slices of toast.