Recipe search|Sign in
Back

easy &quick

Ham Mousse on Toast

QimiQ Benefits

  • Quick and simple preparation
  • Creamy indulgent taste with less fat
  • Prevents moisture migration, bread, rolls and sandwiches remain fresh and dry for longer

Minutes

15

Difficulty

easy

Ham Mousse on Toast
Ham Mousse on Toast

Ingredients

For 4 portions

  • 250g

    QimiQ Classic, room temperature

  • 250g

    Ham, finely chopped

  • 1tbsp

    Parsley, finely chopped

  • Mustard

  • Pepper

  • Horseradish

  • 125ml

    Heavy cream 36 % fat, beaten

  • 4

    Slice(s) of white bread, toasted

Preparation

  1. Whisk the QimiQ Classic smooth.
  2. Add the ham, parsley and seasoning and mix well.
  3. Fold in the whipped cream and chill for at least 4 hours (preferably overnight).
  4. Portion the mousse using two teaspoons and serve on small slices of toast.
Some doughy looking food

Fancy more recipes?

Subscribe to our newsletter with the latest recipes, techniques and much more.

Every new registration takes part in the competition for a QimiQ cookbook.