Gratinated Pork Chop

Main Dishes, Barbecue
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Ingredients for 10 portions
  • 10 Pork chops
  • For the gratin sauce
  • 375 g QimiQ Sauce Base
  • 210 g Cream cheese
  • 150 g Parmesan, grated
  • 150 g Lean bacon, finely diced
  • 120 g Red onion(s), finely diced
  • 60 g Leek, finely diced
  • Parsley, minced
  • Salt
  • Black pepper, freshly ground
Method
1.
For the gratin sauce: whisk the QimiQ Sauce Base with the cream cheese until smooth. Add the remaining ingredients and mix well. Season to taste.
2.
Für die Gratiniermasse: QimiQ Saucenbasis mit Frischkäse glatt rühren, die restlichen Zutaten dazumischen und abschmecken.
3.
Spread the gratin sauce onto the pork chops and gratinate in an oven at 410 °F (with top heat) until golden brown.