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Tomato and Mozzarella with Gorgonzola Cream

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QimiQ Benefits

All natural, contains no preservatives, additives or emulsifiers
Acid stable and does not curdle
Creamy indulgent taste with less fat

15

easy

Ingredients for 4 portions

For the Gorgonzola cream
125 g QimiQ Classic
250 g Natural yogurt
4 tbsp Water
3 tbsp Vinegar
50 g Gorgonzola, finely grated
1 tbsp Chives
Salt and pepper
For the salad
6 Tomato(es), sliced
500 g Mozzarella, sliced
Curled lettuce
Balsamic vinegar

Method

1.

For the cream, whisk QimiQ Classic smooth. Add the remaining ingredients and mix well.

2.

Arrange lettuce, tomato and mozzarella slices on a serving plate. Spoon the gorgonzola cream around the salad.

3.

Sprinkle with balsamic vinegar and serve.