Chili Dip


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Ingredients for 4 portions
  • 125 g QimiQ Classic, room temperature
  • 250 g Natural yogurt
  • 0.5 tbsp Chili sauce
  • 1 tbsp Tomato ketchup
  • Salt
  • Cayenne pepper
  • 0.5 Garlic clove(s), crushed
Method
1.
Whisk QimiQ Classic smooth.
2.
Add the remaining ingredients, mix well and season to taste.