Ingredients
For 4 portions
250g
QimiQ Classic, room temperature
50g
Sugar
50g
Cream cheese
2tbsp
Lemon juice
1sachet(s)
Vanilla sugar
1tbsp
Orange liquor, Cointreau
125ml
Heavy cream 36 % fat, beaten
100g
Strawberries, sliced
Preparation
- Whisk QimiQ Classic smooth.
- Add the sugar, cream cheese, lemon juice, vanilla sugar and orange liquor and mix well.
- Fold in the whipped cream.
- Line a terrine mold (1/2 litre volume) with plastic film and fill with the mixture.
- Chill for at least 4 hours (preferably over night). Tip out of the mold, remove the plastic film and decorate with the sliced strawberries.
Fancy more recipes?
Subscribe to our newsletter with the latest recipes, techniques and much more.
Every new registration takes part in the competition for a QimiQ cookbook.