Ingredients
For 6 portions
250g
QimiQ Classic Vanilla, room temperature
125g
Cream cheese
60g
Corn starch
4pcs
Egg yolk(s)
4pcs
Egg white(s)
100g
Sugar
For the strawberries
250g
Strawberries, halved
50g
Powdered sugar
1pcs
Lemon(s), juice and finely grated zest
1tsp
Corn starch
g
Butter, for the plates
g
Sugar, for the plates
Preparation
- Preheat an oven to 360 °F (conventional oven).
- Whisk the unchilled QimiQ Classic smooth. Add the cream cheese, starch and egg yolks and continue to whisk until fluffy.
- Whisk the egg whites and sugar until stiff and fold into the QimiQ mixture.
- For the strawberries: add the powdered sugar, lemon zest and starch to the strawberries and mix well.
- Arrange the strawberries in small soup bowls greased with butter and dusted with sugar. Pour the mixture over the strawberries and bake in the preheated oven for approx. 30 minutes.
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