Strawberry Gazpacho

Appetizer, Side Dishes

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Recipe Image
Ingredients for 4 portions
  • 125 g QimiQ Classic
  • 500 g Strawberries
  • 180 g Cucumber(s), peeled
  • 100 g Red onion(s)
  • 5 g Cilantro / coriander
  • 10 g Parsley
  • 1 tbsp Red wine vinegar
  • Lemon juice, from 1/2 lemon
  • 10 ml Olive oil extra virgin
  • 1 pinch(es) Salt
  • Black pepper, ground
  • 1 small Garlic clove(s), squeezed
  • Basil, fresh
  • 1 dash of Hot sauce
  • To garnish
  • Cilantro / coriander leaves
Method
1.
Place the QimiQ Classic, 3/4 of the washed strawberries, 1/2 of the cucumbers, ½ of the onions, 1/4 of the cilantro and the parsley into a food processor and blend at high speed until pureed (for about 30 sec.).
2.
Place the mixture into a suitable vessel, cover and chill.
3.
Finely dice the rest of the ingredients. Mix with the pureed mixture, season and chill until needed for service.
4.
Serve in a chilled bowl, garnish with cilantro lieaves.