Ingredients
For 4 portions
250g
QimiQ Sauce Base
160g
Cream cheese
50g
Walnuts, coarsely chopped
250g
Broccoli florets, cooked
80g
Mushrooms, quartered
100g
Cherry tomatoes, quartered
Salt
Black pepper, freshly ground
Nutmeg, grated
260g
Fresh flambé tarte dough [or pizza dough]
Preparation
- Preheat the oven at 430°F (air convection).
- For the gratin mixture: mix the QimiQ Sauce Base, cream cheese, walnuts and spices together well.
- Roll out the dough. Spread one third of the gratin mixture evenly onto the dough. Cover with broccoli florets and mushrooms and top with tomatoes. Spread the rest of the gratin mixture on top.
- Bake for approx. 10 minutes.
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