Ingredients
For 12 portions
250g
QimiQ Sauce Base
150g
Butter, melted
150g
Cream cheese
5
Egg yolk(s)
1package
Vanilla sugar
1
Lemon(s), juice and finely grated zest
5
Egg white(s)
160g
Sugar
1pinch(es)
Salt
250g
AP Flour, plain
1package
Baking powder
Preparation
- Preheat the oven to 350 °F (air circulation).
- Mix the QimiQ Sauce Base, melted butter, egg yolk, vanilla sugar, lemon juice, lemon peel and cream cheese together with an immersion blender until smooth.
- Whisk the egg whites with the sugar and salt until stiff.
- Sift the baking powder into the flour and quickly fold into the butter mixture. Carefully fold in the whisked egg white.
- Pour the mixture into a greased loaf tin and bake in the preheated oven for approx. 40 minutes.
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