Trio of Apple Salad

Appetizer, Snacks
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Ingredients for 10 portions
  • 250 g QimiQ Classic, room temperature
  • 125 ml Olive oil
  • 20 ml Lemon juice
  • 45 g Dijon mustard
  • 150 g Sour cream 10 % fat
  • 15 g Honey
  • 5 g Salt
  • 2 g Black pepper, ground
  • 100 g Asian pear, julienne
  • 100 g Red Delicious apple(s), julienne
  • 100 g Honeycrisp apple(s), julienne
  • 45 g Celeriac, julienne
  • 25 g Pistachios
  • 45 g Walnuts, minced
  • 40 g Cranberries, dried
Method
1.
Whisk the unchilled QimiQ Classic smooth. Slowly incorporate the olive oil, until a good emulsion is reached.
2.
Add the lemon juice, Dijon mustard, sour cream, honey, salt and pepper and mix well.
3.
Fold in the remaining ingredients and allow to chill.
4.
Serve in small tarts as a snack or appetizer.