Meat Tartlets

Appetizer, Snacks
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Recipe Image
Ingredients for 12 servings
  • 1 package Fresh savoury shortcrust pastry
  • For the filling
  • 125 g QimiQ Sauce Base
  • 500 g Ground beef
  • 2 Egg(s)
  • 1 Onion(s), finely diced
  • 1 Garlic clove(s), finely chopped
  • 1 Red bell pepper(s), finely diced
  • 2 tbsp Garden herbs, fresh, minced
  • Salt
  • Black pepper, freshly grated
  • 1 small pinch(es) Paprika powder
  • 1 pinch(es) Chilli pepper powder
Method
1.
For the filling: mix the ingredients together well.
2.
Roll out the dough to approx. ½ cm thick and cut out large circles Ø 3 inch. Place the dough circles the greased muffin molds.
3.
Place the filling into the muffin molds and bake in a preheated oven at 350 °F (air circulation) for approx. 20 minutes.