Vanilla Cream with Pumpkin Seeds

Preparation

1. Lightly whip the cold QimiQ Whip Vanilla until completely smooth, ensuring that the entire mixture is incorporated (especially from bottom and sides of bowl).
2. Add the pumpkin seeds and continue to whisk until the required volume has been achieved.
3. Refine with pumpkin seed oil.
4. Pipe into glasses and decorate as required. Allow to chill well.