Ingredients
For 4 portions
125g
QimiQ Classic, room temperature
250g
Low fat quark [cream cheese]
100g
Pepitas, roasted
80ml
Pumpkin seed oil
Salt and pepper
Pepitas, to garnish
Frisée lettuce, to garnish
Preparation
- Whisk QimiQ Classic smooth. Add the quark and pumpkin seeds and mix well.
- Fold in the oil and season with salt and pepper.
- Chill for at least 4 hours (preferably over night).
- Scoop small dumplings out of the cold mixture with a dessert spoon and serve on frisee salad sprinkled with pumpkin seeds.
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