QimiQ Recipe Database

Gnocchi with a Creamy Cheese Sauce and Spinach

Main Dishes without Meat

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QimiQ Benefits

Creamy indulgent taste with less fat
Quick and simple preparation
Problem-free reheating possible

10

easy

Ingredients for 10 portions

1.2 kg Gnocchi [small potato dumplings], cooked
200 g Leaf spinach
For the cheese sauce
1 kg QimiQ Sauce Base
300 g Cheese, grated
250 ml White wine or vegetable stock
Salt and pepper
Nutmeg, ground

Method

1.

For the cheese sauce: mix the ingredients together and bring to a boil.

2.

Add the cooked gnocchi and the leaf spinach.

3.

Garnish as required and serve.