easy &quick

Baked Lemon Gratin with Raspberries

QimiQ Benefits

This dish can be pre-prepared, frozen raw, and baked straight from the freezer as required
Quick and simple preparation
Smooth and creamy consistency in seconds

Minutes

Difficulty

easy

Ingredients

For 10 portions

Whisk the sugar and lemon zest into the egg yolks, add the flour and mix well.
Melt the QimiQ Sauce Base in a pan, add the lemon juice and egg mixture and bring to a boil. Remove from the heat and allow to cool completely.
Whisk the egg whites and sugar until stiff. Whisk the cold QimiQ mixture smooth and fold into the stiff egg whites. Pour into Ø 3 inch molds and freeze solid.
Tip out of the molds into an oven proof dish and sprinkle with powdered sugar. Bake in a hot oven at 400° F for approx. 12-15 minutes, or until the centre is soft or liquid.
Serve immediately garnished with fresh raspberries.