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easy &quick

Panna Cotta

QimiQ Benefits

  • Quick and simple preparation
  • Longer shelf life without loss of quality
  • Full taste with less fat content
  • No additional gelatin required

Minutes

10

Difficulty

easy

Panna Cotta
Panna Cotta

Ingredients

For 10 portions

  • 500g

    QimiQ Classic, room temperature

  • 250ml

    Milk

  • 80g

    Sugar

  • 0.5

    Vanilla pod(s)

  • 125g

    Fresh fruit, to decorate

Preparation

  1. Whisk the QimiQ Classic smooth.
  2. Add the milk, sugar and vanilla sugar and mix well.
  3. Pour into molds and chill for at least 4 hours (preferably over night).
Some doughy looking food

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