Chocolate Brownies

Desserts

  • Print
Recipe Image
Ingredients for 1 small baking tray
  • 250 g QimiQ Sauce Base
  • 250 g Butter, softened
  • 200 g Sugar
  • 5 g Salt
  • 150 g Honey
  • 250 g Chocolate
  • 3 Egg(s)
  • 60 g Cocoa powder
  • 250 g Flour, plain
  • For the chocolate icing
  • 125 g QimiQ Classic
  • 200 g Couverture /chocolate icing
Method
1.
Preheat a baking oven to 350 °F (conventional oven).
2.
Melt the QimiQ Sauce Base together with the butter, sugar, salt, honey and chocolate over steam. Add the eggs and mix well.
3.
Mix the cocoa powder with the flour and quickly fold into the QimiQ mixture.
4.
Spread the mixture onto a baking tray lined with baking paper and bake in the preheated oven for approx. 35-40 minutes. Allow to cool.
5.
For the chocolate icing: melt the QimiQ Classic. Remove from the heat, add the couverture and whisk until dissolved.
6.
Glaze the brownies with the chocolate icing and cut into pieces.

Nutritional values per portion

calorific value 31234 kJ
calories 7473 kcal
protein 6 g
carbohydrates 119 g
fat 227 g
cholesterol 1861 g

Nutritional values per 100g

calorific value 1794 kJ
calories 430 kcal
protein 1 g
carbohydrates 7 g
fat 14 g
cholesterol 107 g