QimiQ Recipe Database

Chicken Curry

Main Dishes

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QimiQ Benefits

Creamy indulgent taste with less fat
Smooth and creamy consistency in seconds
Enhances the natural taste of added ingredients
No additional binding with flour or starch necessary

20

easy

Tips

Garnish with red pepper cubes.

Ingredients for 4 portions

250 g QimiQ Sauce Base
600 g Chicken breast fillet, cut into strips
Salt and pepper
4 tbsp Olive oil
1 Onion(s), finely sliced
1 tsp Curry powder
170 ml Coconut milk
1 Lime(s), juice and finely grated zest
80 g Tinned pineapple, drained, finely diced

Method

1.

Season the chicken breast slices with salt and pepper and fry gently on both sides in hot olive oil. Remove from the pan.

2.

Sauté the onion and add the curry powder. Douse with the coconut milk.

3.

Add the QimiQ Sauce Base and the remaining ingredients and bring to a boil.

4.

Add the chicken breast slices and allow to simmer for approx. 5 minutes.

5.

Season to taste with salt and pepper and serve.