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easy &quick

Vanilla and Quark Gateau with Blackberries

QimiQ Benefits

  • Creamy indulgent taste with less fat
  • No additional gelatin required
  • Only one preparation step

Minutes

10

Difficulty

easy

Vanilla and Quark Gateau with Blackberries
Vanilla and Quark Gateau with Blackberries

Ingredients

For 1 Cake tin 26 cm Ø

  • 1

    Sponge base Ø 10 inch

  • For the cream

  • 250g

    QimiQ Classic Vanilla, room temperature

  • 250g

    Quark 20 % fat

  • 80g

    Sugar

  • 0.5

    Lemon(s), juice only

  • 250g

    Blueberries, to decorate

Preparation

  1. Whisk the unchilled QimiQ Classic Vanilla smooth. Add the remaining ingredients and mix well.
  2. Spread the cream onto the sponge base and decorate with the blueberries. Allow to chill for at least 4 hours.

Hints

  • Raspberries or strawberries can be used instead of blueberries.
Some doughy looking food

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