Vanilla Cream Pastry

Desserts

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Ingredients for 4 portions
  • 250 g QimiQ Whip Vanilla, chilled
  • 1 package Fresh strudel [filo] pastry
  • 200 g Raspberries
  • 125 g Blueberries
Method
1.
Preheat the oven to 400 °F (conventional oven).
2.
Cut circles out of the pastry. Place onto a baking sheet lined with baking paper and bake in the preheated oven for approx. 7 minutes. Allow to cool.
3.
Whip the cold QimiQ Whip Vanilla until the required volume has been achieved and fill into a piping bag.
4.
Layer 3 sheets of pastry alternately with cream, raspberries and blueberries.