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QimiQ Whip Chocolate
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QimiQ
Benefits
Creamy indulgent taste with less fat
Quick and easy preparation
Dairy cream - best quality
10
easy
Ingredients for 4 portions
8 slices
White toasting bread
150 g
AP Flour,
for breading
3
Egg(s),
for breading
250 ml
Vegetable oil,
to fry
For the filling
250 g
QimiQ Whip Chocolate
180 g
Hazelnuts,
grated
20 g
Sugar
1 pinch(es)
Cinnamon
Method
1.
For the filling: melt the QimiQ Whip Chocolate in a saucepan. Add the hazelnuts, sugar and cinnamon and mix well. Allow to chill.
2.
Spread the filling onto 4 slices of bread and cover with the other 4 slices.
3.
Roll in the flour and dip into the eggs. Fry in hot oil until golden brown.
4.
Tipp:
Vor dem Servieren mit einer Mischung aus Zimt und Zucker bestreuen.