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QimiQ
Benefits
Creamy indulgent taste with less fat
Enhances the natural taste of added ingredients
Quick and easy preparation
30
easy
Ingredients for 12 servings
For the sponge
75
g
Butter,
melted
100
ml
Buttermilk
75
g
Sugar
1
Egg(s)
100
g
White chocolate,
melted
140
g
AP Flour
1
small pinch(es)
Baking powder
For the cream
250
g
QimiQ Classic,
room temperature
170
g
Cream cheese
0.5
Orange(s),
finely grated zest
45
g
Sugar
80
g
White chocolate,
melted
125
g
Blueberries,
frozen
125
ml
Whipping cream 36% fat,
beaten
Method
1.
Preheat an oven to 350 °F (air circulation).
2.
For the sponge: mix the melted butter together with the buttermilk, sugar, egg and melted chocolate. Mix the flour with the baking powder and fold into the mixture.
3.
Place 24 small heaps (approx. 3 cm Ø) onto a baking sheet lined with baking paper. Bake in the preheated oven for approx. 10 minutes (the heaps will spread into sponge patties). Allow to cool.
4.
For the cream: whisk the unchilled QimiQ Classic smooth. Add the cream cheese, orange zest, sugar, melted chocolate and blueberries and mix well. Fold in the whipped cream.
5.
Pipe the cream onto 12 of the patties and place the remaining patties on top.
