Recipe search|Sign in
Back

easy &quick

Cream of Tomato Soup

QimiQ Benefits

  • Problem-free reheating possible
  • Acid stable and does not curdle
  • Smooth and creamy consistency in seconds

Minutes

15

Difficulty

easy

Cream of Tomato Soup
Cream of Tomato Soup

Ingredients

For 4 portions

  • 250g

    QimiQ Sauce Base

  • 1tbsp

    Butter

  • 1small

    Onion(s), finely chopped

  • 450g

    Tomatoes, puréed

  • 500ml

    Clear vegetable stock

  • Salt and pepper

  • 1tsp

    Sugar

  • To garnish

  • 200g

    Tomato(es), cored

  • Basil leaves

Preparation

  1. Fry the onion in butter until soft and add the puréed tomatoes.
  2. Douse with the stock and bring to a boil.
  3. Using an immersion mixer, blend until smooth.
  4. Refine with the QimiQ Sauce Base.
  5. Season to taste and serve garnished with tomato segments and basil leaves.
Some doughy looking food

Fancy more recipes?

Subscribe to our newsletter with the latest recipes, techniques and much more.

Every new registration takes part in the competition for a QimiQ cookbook.