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Ingredients for 24 slices
  • 350 g Egg(s)
  • 210 g Sugar
  • 1 pinch(es) Salt
  • 140 g AP Flour
  • 50 ml Vegetable oil
  • 2 kg QimiQ Classic, room temperature
  • 500 g Natural yogurt
  • 500 g Quark 20 % fat
  • 220 g Sugar
  • 2 Lemon(s), juice only
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