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easy &quick

Mascarpone, Coffee and Amarettini Cream

QimiQ Benefits

  • 1 kg QimiQ Whip can replace up to 3 litres of fresh heavy cream
  • Creamy indulgent taste with less fat
  • Real dairy cream product, cannot be over whipped

Minutes

15

Difficulty

easy

Mascarpone, Coffee and Amarettini Cream
Mascarpone, Coffee and Amarettini Cream

Ingredients

For 4 portions

  • 250g

    QimiQ Whip, chilled

  • 150g

    Sugar

  • 200g

    Mascarpone

  • 75ml

    Milk

  • 25g

    Instant coffee powder

  • 75ml

    Amaretto

  • 200g

    Amarettini [Italian almond biscuits], crumbled

Preparation

  1. Lightly whip the cold QimiQ Whip with the sugar until completely smooth, ensuring that the entire mixture is incorporated (especially from bottom and sides of bowl).
  2. Add the remaining ingredients and continue to whip until the required volume has been achieved.
  3. Pipe into glasses and decorate as required. Allow to chill.
Some doughy looking food

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