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Ingredients for 28 Portions à 35 g
350 g
QimiQ Classic,
room temperature
450 g
White beans, cooked
15 g
Garlic,
finely chopped
150 g
Cream cheese
10 g
Lemon juice
8 g
Salt
3 g
Pepper,
ground
5 g
Paprika, scharf geräuchert
3 g
Cumin
30 g
Olive oil
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