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easy &quick

Tomato cream sauce (Thermomix®)

QimiQ Benefits

  • Creamy consistency in no time

  • Creamy pleasure with less fat

  • Enhances the intrinsic flavor of the ingredients

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Tomato cream sauce (Thermomix®)
Tomato cream sauce (Thermomix®)

Ingredients

For 4 portions

  • 250g

    QimiQ Sauce Base

  • 1

    Onion(s), halved

  • 15g

    Tomato paste

  • 25g

    Butter

  • 30g

    Flour

  • 250g

    Water and spice paste* or vegetable broth

  • 0.5tsp

    Paprika powder

  • 1tbsp

    Soy sauce

  • Salt

  • Pepper

Preparation

  1. Get the onion into the mixing bowl, chop for 3 sec/step 6.

  2. Add tomato paste, butter and steam for 3 min/120 °C/stage 2.

  3. Add flour and heat for 2 min./100 °C/ speed 2.

  4. Add the water and spice paste or vegetable stock, QimiQ cream base and spices, mix for 10 sec/level 8, heat for 5 min/100 °C/level 2.

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  5. Puree 10 sec/stepwise to step 8.

Hints

  • Serve with pasta and refine with cocktail tomatoes.

Some doughy looking food

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