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Ingredients for 956 g
500 g
QimiQ Sauce Base
250 g
Rapeseed oil
65 g
400 g
160 g
Pickled gherkin (Chornichon),
finely chopped
100 g
Mustard seeds,
120 g
Mustard
64 g
Dijon mustard
80 g
Honey
1 g
Chives,
16 g
Mirin
4 g
Salt
Method
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