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10
easy
Tips
Passt hervorragend zu asiatischen Gerichten.
Ingredients for 1 x 1 pint [0.5 litre]iSi Gourmet Whip
250 g
QimiQ Whip
150 g
Carrot puree
70 ml
Chicken stock
2 cl
Vermouth dry
1 small pinch(es)
Cumin
1 small pinch(es)
Piment D’espelette
25 g
Lobster butter,
melted
Method
1.
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