
Ingredients
For 20 portions
250g
QimiQ Classic, room temperature
40ml
Olive oil
400g
Shrimp, ready to eat
2pinch(es)
Salt and pepper
1pcs
Lemon(s), juice only
80g
Bell pepper(s), finely diced
25g
Garden herbs, fresh, finely chopped
Preparation
- Whisk QimiQ Classic smooth.
- Slowly add the vegetable oil and mix well.
- Add the shrimp, seasoning and diced bell pepper and mix well.