Recipe search|Sign in
Back

easy &quick

Fried Apple Dumplings

QimiQ Benefits

  • Longer presentation times without loss of quality

  • Bake stable

  • Full taste with less fat content

Minutes

20

Difficulty

medium

Fried Apple Dumplings
Fried Apple Dumplings

Ingredients

For 2 portions

  • 10g

    QimiQ Classic, whisked smooth

  • 4

    Apple juice

  • 4

    Egg yolk(s)

  • 8

    AP Flour

  • 1tsp

    Cinnamon

  • 1tsp

    Kosher salt

  • 1tbsp

    Lemon zest, fresh

  • 4

    Egg white(s)

  • 3

    Granulated sugar

  • 22

    Granny Smith apple(s), finely diced

  • 8cup(s)

    White bread, diced

  • 0.25cup(s)

    Powdered sugar

Preparation

  1. In a bowl, add the QimiQ Classic, Apple Juice, Egg Yolks, Cinnamon, Flour, Salt, Lemon Zest – Whisk until smooth.

  2. Whisk the Egg Whites to a stiff peak – add the Apples, Bread, Egg Whites to the batter.

  3. Allow resting in the fridge for at least 30 Minutes.

  4. Scoop the batter and fry at 350 until golden brown – test with a toothpick till it comes out clean.

  5. Top with a dusting of Powdered Sugar.

Some doughy looking food

Fancy more recipes?

Subscribe to our newsletter with the latest recipes, techniques and much more.

Every new registration takes part in the competition for a QimiQ cookbook.