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easy &quick

Fried Apple Dumplings

QimiQ Benefits

  • Longer presentation times without loss of quality

  • Bake stable

  • Full taste with less fat content

Minutes

20

Difficulty

medium

Fried Apple Dumplings
Fried Apple Dumplings

Ingredients

For 4 portions

  • 250g

    QimiQ Sauce Base

  • 100ml

    Apple juice

  • 4pcs

    Egg yolk(s)

  • 200

    AP Flour

  • 1tsp

    Cinnamon

  • 1tsp

    Kosher salt

  • 1tbsp

    Lemon zest, fresh

  • 4pcs

    Egg white(s)

  • 75g

    Granulated sugar

  • 550g

    Granny Smith apple(s), finely diced

  • 400g

    White bread, diced

  • 110g

    Powdered sugar

Preparation

  1. In a bowl, add the QimiQ Classic, Apple Juice, Egg Yolks, Cinnamon, Flour, Salt, Lemon Zest – Whisk until smooth.

  2. Whisk the Egg Whites to a stiff peak – add the Apples, Bread, Egg Whites to the batter.

  3. Allow resting in the fridge for at least 30 Minutes.

  4. Scoop the batter and fry at 350 until golden brown – test with a toothpick till it comes out clean.

  5. Top with a dusting of Powdered Sugar.

Some doughy looking food

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