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easy &quick

Pumpkin and Potato Goulash

QimiQ Benefits

  • Creamy indulgent taste with less fat
  • Problem-free reheating possible

Minutes

15

Difficulty

easy

Pumpkin and Potato Goulash
Pumpkin and Potato Goulash

Ingredients

For 4 portions

  • 200g

    Onion(s), finely chopped

  • 1tbsp

    Olive oil

  • 50g

    Paprika powder

  • 800ml

    Clear vegetable stock

  • Bay leaf

  • Marjoram

  • Salt and pepper

  • 500g

    Potatoes, peeled

  • 1000g

    Pumpkin, peeled

  • 250g

    QimiQ Sauce Base

Preparation

  1. Fry the onions in olive oil until soft. Add the paprika powder, douse with the vegetable stock and season to taste. Add the potatoes and cook for a further 10 minutes.
  2. Add the pumpkin and continue to cook until soft.
  3. Stir in the QimiQ Sauce Base and bring to a boil.
Some doughy looking food

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