Cream of Tomato Soup


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Ingredients for 4 portions
  • 125 g QimiQ Classic, chilled
  • 0.5 Onion(s), finely chopped
  • 1 tbsp Butter
  • 50 g Root vegetables, finely diced
  • 450 g Tomatoes, canned, = 1 tin
  • 1 tbsp Tomato paste
  • 500 ml Clear vegetable stock
  • 1 tsp Sugar
  • Salt and pepper
  • Thyme
  • Garlic
Method
1.
Lightly fry the onion and root vegetables in butter until soft.
2.
Add the tomatoes and tomato puree.
3.
Stir in the vegetable stock and season to taste. Bring to a boil, reduce the heat and simmer until tender.
4.
Blend the soup and finish with the cold QimiQ Classic.

Nutritional values per portion

calorific value 2506 kJ
calories 603 kcal
protein 6 g
carbohydrates 6 g
fat 36 g
cholesterol 45 g

Nutritional values per 100g

calorific value 223 kJ
calories 54 kcal
protein 1 g
carbohydrates 1 g
fat 4 g
cholesterol 4 g