
Ingredients
For 10 portions
500g
QimiQ Classic, room temperature
200g
Nougat nut spread, e.g. Nutella®
250ml
Milk
Rum , to taste
250ml
Heavy cream 36 % fat, beaten
Preparation
- Whisk QimiQ smooth.
- Add the nougat, milk and rum and mix well.
- Fold in the whipped cream.