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QimiQ
Benefits
Quick and simple preparation
Pure indulgence with less fat
15
easy
Ingredients for 6 portions
300
g
Beef fillet
Salt and pepper
To gratinate
200
g
QimiQ Classic
20
g
Butter
Salt and pepper
Nutmeg
200
g
Floury potato(es),
strained
Method
1.
To gratinate, place the QimiQ Classic, butter and seasoning in a pan and warm slightly. Remove from the heat, add the mashed potato, mix well and allow to cool.
2.
Season the beef fillet and fry on all sides. Spread the top surface with the QimiQ mixture and gratinate. Allow to rest before serving.