Spicy Meat Kebabs

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Ingredients for 6 portions
  • 125 g QimiQ Classic, room temperature
  • 3 tbsp Bread crumbs
  • 500 g Ground meat
  • 3 tbsp Lemon juice
  • 1 tbsp Parsley, finely chopped
  • 1 tbsp Garlic, finely chopped
  • 1 tbsp Oregano, finely chopped
  • Salt and pepper
  • Olive oil, to brush
Method
1.
Whisk QimiQ Classic smooth. Add the bread crumbs and mix well.
2.
Add the minced meat and seasoning, mix well and chill for 2 hours.
3.
Form into long rolls and push onto skewers.
4.
Brush with olive oil and slowly grill until done.