Ingredients
For 4 portions
4
Apple(s)
For the filling
125g
QimiQ Sauce Base, room temperature
30g
Marzipan, diced
25g
Hazelnuts, grated
25g
Almonds, grated
50g
Dried apricots, finely chopped
5g
Honey
1small pinch(es)
Cloves, ground
1small pinch(es)
Cinnamon, ground
g
Butter, for the baking tin
Preparation
- Preheat the oven to 360° F (conventional oven).
- Whisk QimiQ Classic smooth, add the marzipan and warm until the marzipan has melted.
- Add the remaining ingredients and mix well.
- Pour the mixture into a piping bag.
- Core the apples (keep the apple whole) and pipe the filling into the hollow apple. Place the apples into a greased baking dish and bake in the hot oven for approx. 25 minutes.
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