Ingredients
For 8 portions
8pcs
Apple(s)
For the filling
250g
QimiQ Sauce Base
60g
Marzipan, diced
50g
Hazelnuts, grated
50g
Almonds, grated
100g
Dried apricots, finely chopped
10g
Honey
1small pinch(es)
Cloves, ground
1small pinch(es)
Cinnamon, ground
g
Butter, for the baking tin
Preparation
- Preheat the oven to 360° F (conventional oven).
- Add the QimiQ Classic to the marzipan and warm until the marzipan has melted.
- Add the remaining ingredients and mix well.
- Pour the mixture into a piping bag.
- Core the apples (keep the apple whole) and pipe the filling into the hollow apple. Place the apples into a greased baking dish and bake in the hot oven for approx. 25 minutes.
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