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QimiQ
Benefits
Quick and simple preparation
Bake stable
Fillings remain moist for longer
15
easy
Ingredients for 8 portions
8
Apple(s)
For the filling
250
g
QimiQ Classic,
room temperature
60
g
Marzipan,
diced
50
g
Hazelnuts,
grated
50
g
Almonds,
grated
100
g
Dried apricots,
finely chopped
10
g
Honey
Cloves
Cinnamon
Butter,
for the baking tin
Method
1.
Preheat the oven to 360° F (conventional oven).
2.
Add the QimiQ Classic to the marzipan and warm until the marzipan has melted.
3.
Add the remaining ingredients and mix well.
4.
Pour the mixture into a piping bag.
5.
Core the apples (keep the apple whole) and pipe the filling into the hollow apple. Place the apples into a greased baking dish and bake in the hot oven for approx. 25 minutes.
