Folders are a nice way to group recipes for better use and quicker access. You can create collections or cookbooks and share those with others.
Preview
Sie müssen angemeldet sein um dieses Feature zu nutzen.
Jetzt
registrieren
oder
einloggen
QimiQ
Benefits
Baked goods remain moist for longer
15
easy
Ingredients for 1 baking tin 58 x 19 x 4.5 cm
40
g
QimiQ Classic
80
g
Whole egg(s)
204
g
Sugar
215
g
Flour
8
g
Baking soda
1
g
Salt
46
g
Butter,
unchilled
340
g
Banana(s),
pureed
8
g
Vanilla extract
40
g
Sour cream 15 % fat
127
g
Chocolate drops
Method
1.
Preheat the oven to 180° C. Grease baking sheets and dust with flour (or use hotel pans lined with parchment paper).
2.
Beat the eggs and sugar until fluffy. Sift the flour together with the baking soda and salt. Add the butter to the QimiQ Classic and heat until melted (not too warm).
3.
Mix the banana puree, vanilla and sour cream in a mixer at low speed. Add the egg mixture and mix well. Gradually add the flour mixture alternately with the QimiQ mixture and mix well. Fold in the chocolate drops.
4.
Pour the mixture into the baking sheets and bake in the hot oven for approx. 35 minutes. Allow to cool before portioning.
