Bruschetta

Snacks
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Ingredients for 4 portions
  • 8 Slices of ciabatta, toasted
  • For the topping
  • 125 g QimiQ Cream Base
  • 70 g Cream cheese
  • 400 g Beef tomatoes, diced
  • 20 g Anchovy filets, finely chopped
  • 1 Garlic clove(s), finely chopped
  • 1 Spring onion(s), finely sliced
  • 1 tsp Oregano, fresh
  • 2 tsp Basil, fresh
  • 1 tbsp Olive oil
  • Salt and pepper
Method
1.
Preheat the oven to 200 °C (conventional oven).
2.
For the topping: mix togehter the QimiQ Sauce Base and the remaining ingredients. Season to taste.
3.
Spread the mixture onto the ciabatta and bake in the hot oven until golden brown.