Whisk the QimiQ until smooth.
Whisk the QimiQ until smooth.
Add the remaining ingredients except the butter and mix well.
Whisk until the required volume has been achieved.
Add the melted butter and whisk.
Fill into the cake tin (26cm Ø), onto a cheesecake base of choice.
Chill for at least 5 hours.
Decorate with fruit of choice, crushed merangue and cream.