QimiQ Recipe Database

Blueberry Buttermilk Pie

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QimiQ Benefits

Baked goods remain moist for longer
Prevents moisture migration, pastry remains fresh and dry for longer
Stable consistency
Longer presentation times

15

easy

Ingredients for 8 portions

1.5 Granulated sugar
3 tbsp AP Flour
2 piece(s) Egg yolk(s)
0.25 cup(s) QimiQ Classic
1 cup(s) Buttermilk
0.5 cup(s) Butter, unsalted, melted
1 tbsp Vanilla extract
2 piece(s) Lemon(s), juice and finely grated zest
1 cup(s) Blueberries, fresh
8 piece(s) 3” Raw Pie Shells

Method

1.

Heat oven to 350˚.

2.

In a bowl, add the QimiQ Classic, Egg Yolk, Vanilla Extract, Buttermilk & Butter – Mix thoroughly.

3.

Add the Sugar, Flour, Lemon Juice & Lemon Zest – Mix Thoroughly.

4.

Fold in the Blueberries.

5.

Place in the pie shells.

6.

Bake for 40 minutes.