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Ingrédients pour 1 tarte(s), 23 cm Ø
  • 250 g Farine à gâteaux
  • 10 g Sel
  • 15 g Poudre de cacao
  • 120 g Beurre, mou
  • 300 g Sucre
  • 100 g Œuf(s)
  • 10 g Essence de vanille
  • 30 ml
  • 250 ml Babeurre
  • 15 ml Vinaigre, blanc
  • 15 g
  • 400 g QimiQ Whip , réfrigéré
  • 300 g Fromage frais
  • 10 g Essence de vanille
  • 150 g Sucre
  • 200 g Noix de coco râpée
Préparation
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