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Postres

  • Drucken
Recipe Image
ingredienti per 6
  • 250 g QimiQ Whip,
  • 125 Latte
  • 150 g Pera, in conserva e sgocciolato
  • 80 g Zucchero
  • 0.5 Limone (Limoni),
  • 2 cl Rum
  • 150 g Speculoos,
preparazione
1.
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2.
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