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  • Drucken
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ingredienti per 984 g
  • 500 g QimiQ Sauce Base
  • 250 g Olio di colza
  • 65 g
  • 400 g
  • 260 g Formggio tipo Gorgonzola,
  • 40 g Olio di noce
  • 80 g
  • 200 g Yogurt greco
  • 4 g Sale
preparazione
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