Cole Slaw


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Ingredients for 10 portions
  • 142 g QimiQ Classic,
  • 142 g Mayonnaise, 40 % fat
  • 57 g Sugar
  • 57 g Apple cider vinegar
  • 454 g , shredded
  • Salt
  • Black pepper
Method
1.

Salt the cabbage.

2.

Whisk the QimiQ Classic smooth.

3.

Add the mayonnaise, vinegar and sugar whisking constantly.

4.

Mix the cabbage into the QimiQ mixture.

5.

Season to taste, chill and serve.